A No-Brainer

Sierra Young Global and International Studies and Spanish Majors Universidad de Burgos, Fall 2017 My decision to study abroad was a no-brainer. I had been excited about it since high school and I knew that Spain was my best option. It gave me the opportunity to speak Spanish, while also allowing me to see other…

Taking A Leap Of Faith

Rachel Anderson Interdisciplinary Health Services and Spanish Double Major Universidad de Burgos program, Fall 2017 At times, pictures simply cannot do justice to demonstrate the beauty of things in life. In the same way, I am certain there is no way to fully explain my experience studying abroad in Burgos, Spain. The buildings, streets, food,…

There’s No Place Like Home

Irene Kivinen Spanish Major Universidad de Burgos, Fall 2017 I have been back in the United States for almost a month now. Studying abroad in Spain was an amazing experience, both at an academic and personal level. However, it has been a relief to be back in my element to decompress before the winter semester…

Cultural Activities- IndiBroncos 2017 Day 2

Kimberly Campbell Marketing Major India: Sustainability in the Developing World, Fall 2017 It is day two in India! Today we stayed on Christ University’s campus. There were so many activities! We were formally inaugurated today with the Lighting of the Lamp ceremony and Invocation song. Dr. Suniti Phadke, the dean of the institute of management,…

The Great Trip

Michael Meilak Entrepreneurship Major Chinese Language and Culture, Summer II 2017 During my stay in China I’ve experienced many new things I thought I would never see in my lifetime. First of all I never thought I would be on an airplane for fourteen straight hours. That was an experience within itself. As my time…

Always Find Happiness

Jake Sanderson Marketing Major Business and Culture in the Dominican Republic, Summer I 2017 This trip has shown me a lot about the country and a lot about myself. It has truly been beneficial and will continue to be throughout my business professional life. I have learned a large amount of ways that the Dominican…

Mint Tea, Tajine, & Moroccan Cuisine

-Morgan McCullough Global & International Studies / Spanish Major, Arabic Minor Non-WMU Program: IES Rabat, Morocco Moroccan food is carb and meat-heavy and laden in unique spices and oils. At home, many families eat with their hands from one giant, round plate. Various types of bread or cous-cous is served with each meal to use…

Food & Culture

Elizabeth Thompson English: Creative Writing Major Manchester Metropolitan University, Manchester UK, Fall 2017 So far, food has been one of my favourite things about living in Manchester. There’s hundreds of different restaurants to choose from as well as different cuisines. I’ve grown very fond of a local café that’s fairly close to the school, but…

Enjoying Every Moment in South Africa

Maria Jaramillo Biochemistry Major Public Health and Healthcare Systems in South Africa , Summer I 2017. My experience in South Africa was unbelievable. While I was away, I did my best to live in and enjoy every moment. Whether we were in a classroom, interacting with the local community, or travelling to the different destinations, there…

Small Victories And Compiling Frustrations

Robert Van Aartsen Japenese Major Ritsumeikan University, Japan Academic Year 2017-2018 Be it the extra exercise, the changed diet, the stress of living in a new country, or the early hour I’m waking up, every day by the time dinner time, or often even just after lunch, I find myself extremely tired. Today was another…

Unexpected Surprises in the Dominican Republic.

Katie Sullivan Occupational Therapy Major  Global Perspectives on Pediatric Rehabilitation in the Dominican Republic, Fall 2017. Before going to the Dominican Republic, I was unsure of what to expect. I had heard from others that the area we were staying in was impoverished, with no running water in the surrounding areas of the orphanage. Even…

Feeling at Home while Abroad

Irene Kivinen Spanish Major Universidad de Burgos, Fall 2017 Autumn is upon us here in Burgos– the leaves have started to change, the days are getting shorter, and the weather is a little colder. Although it seems far too soon for this, in exactly two months from now I will be heading back home. I…